1 serving (250 grams) contains 600 calories, 25.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Renzios traditional gyro
Renzios Traditional Gyro is a flavorful dish rooted in Greek cuisine, offering a savory taste of Mediterranean heritage. This classic gyro features a warm, soft pita bread filled with perfectly seasoned, slow-cooked beef and lamb, shaved thin for a tender texture. The meat is complemented by crisp lettuce, juicy tomatoes, and tangy onions, all topped with creamy tzatziki sauce, made from yogurt, cucumber, and garlic. The dish is rich in protein from the beef and lamb, while the fresh vegetables provide fiber and essential nutrients. Authentic Greek spices enhance the flavor without adding extra calories. However, the gyro is moderately high in sodium and fat due to the meat and sauce, so it’s best enjoyed as part of a balanced diet. A satisfying blend of indulgent and fresh ingredients, Renzios Traditional Gyro is a delicious tribute to Mediterranean culinary tradition.
