Rendang hati ayam
Item Rating: 60/100
One cup of Rendang hati ayam is around 237 grams and contains approximately 473 calories, 35 grams of protein, 28 grams of fat, and 12 grams of carbohydrates.
Rendang Hati Ayam is a rich and flavorful Indonesian dish made from chicken liver, slow-cooked to perfection in a vibrant blend of spices like ginger, turmeric, and lemongrass. This traditional Minangkabau delicacy is not only comforting but also nutrient-dense, packed with protein, vitamins, and iron. While it's a delightful treat, enjoy it in moderation due to its richness. Savor the depth of Rendang Hati Ayam, a true taste of Indonesia that warms the heart and delights the palate!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 473.1861 |
| Total Fat 28.3912g | 0% |
| Saturated Fat 11.8297g | 0% |
| Cholesterol 591.4826mg | 0% |
| Sodium 1182.9653mg | 0% |
| Total Carbohydrate 11.8297g | 0% |
| Dietary Fiber 2.3659g | 0% |
| Total Sugars 4.7319g | |
| Protein 35.489g | 0% |
| Vitamin D 118.2965IU | 0% |
| Calcium 47.3186mg | 0% |
| Iron 11.8297mg | 0% |
| Potassium 709.7792mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 57.4%
Protein: 31.9%
Carbs: 10.6%