Rendang chicken
One cup of Rendang chicken is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.
Rendang Chicken is a mouthwatering dish originating from Indonesia, renowned for its rich and aromatic flavors. Tender pieces of chicken are simmered slowly in a luscious blend of coconut milk and a mix of fragrant spices like lemongrass, galangal, and turmeric. This slow-cooking process infuses the meat with an irresistible depth of flavor, creating a dish that's both hearty and satisfying. While Rendang is indulgent with its creamy sauce, the use of fresh ingredients and lean chicken make it a healthier choice compared to many other rich dishes. Enjoy this culinary masterpiece that brings the essence of Southeast Asian cuisine right to your table!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 17.6471g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 2.3529g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories