1 serving (10 grams) contains 39 calories, 0.8 grams of protein, 0.3 grams of fat, and 8.2 grams of carbohydrates.
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Nutrition Information
Calories |
915.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.6 g | 8% | |
| Saturated Fat | 1.4 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 194.7 g | 70% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 0.5 g | ||
| protein | 18.7 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 16.6 mg | 1% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 246.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Reiswaffeln mit salz bio
Reiswaffeln Mit Salz Bio are organic rice cakes lightly seasoned with salt, originating from European snack traditions. Crafted primarily from puffed whole-grain rice, these thin, crunchy cakes offer a simple yet satisfying taste, making them a versatile addition to a balanced diet. Low in calories and naturally gluten-free, they cater to various dietary needs and are ideal for those seeking lighter alternatives to bread or crackers. Their high carbohydrate content provides quick energy, while the minimal fat and sugar ensure a cleaner ingredient profile. However, they may lack substantial protein and fiber, making them better suited as part of a nutritious combination rather than a standalone source of sustenance. Reiswaffeln Mit Salz Bio carry the added benefit of being organic, ensuring environmentally conscious production and minimal exposure to artificial additives, making them a wholesome snack for health-minded individuals.
