1 serving (15 grams) contains 75 calories, 0.9 grams of protein, 3.0 grams of fat, and 9.8 grams of carbohydrates.
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Nutrition Information
Calories |
1183.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 11.8 mg | 3% | |
| Sodium | 118.3 mg | 5% | |
| Total Carbohydrates | 153.8 g | 55% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 71.0 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 354.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Reiswaffel mit schokolade
Reiswaffel Mit Schokolade, or rice wafer with chocolate, is a popular snack originating from Germany, blending light crispiness with indulgent sweetness. Each wafer consists of puffed rice pressed into a circular shape, coated with a thin layer of chocolate—commonly milk or dark. The puffed rice base offers a gluten-free option and is low in fat, making it a lighter alternative to traditional baked goods. However, the chocolate coating adds sugar and fat, increasing its calorie content compared to plain rice wafers. This treat is enjoyed as a quick, portable snack or dessert and pairs well with tea or coffee. While it provides a satisfying crunch and energy boost, moderation is key for those watching sugar intake. Reiswaffel Mit Schokolade bridges simplicity and indulgence, making it a delight for snack lovers seeking a balance between airy texture and smooth chocolate flavor.
