1 serving (15 grams) contains 72 calories, 0.9 grams of protein, 3.0 grams of fat, and 9.0 grams of carbohydrates.
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Nutrition Information
Calories |
1135.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 118.3 mg | 5% | |
| Total Carbohydrates | 142.0 g | 51% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 71.0 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Reiswaffel mit schoko
Reiswaffel Mit Schoko, or rice cakes with chocolate, is a popular snack originating from Germany and enjoyed across Europe. These snacks consist of puffed rice pressed into circular cakes and coated with a layer of smooth, rich chocolate. They are often made with simple ingredients like rice, cocoa, sugar, milk powder, and sometimes natural flavorings. Offering a blend of crunchiness and sweetness, Reiswaffel Mit Schoko is a convenient treat for those craving something light yet indulgent. While puffed rice provides a low-fat, gluten-free base, the chocolate layer adds calories, sugar, and fat, making it a more indulgent option compared to plain rice cakes. However, some varieties use dark chocolate for a slightly healthier twist with added antioxidants. A good source of quick energy, these snacks are best enjoyed in moderation as part of a balanced diet.
