1 serving (126 grams) contains 570 calories, 20.0 grams of protein, 38.0 grams of fat, and 34.0 grams of carbohydrates.
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Nutrition Information
Calories |
1075.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.7 g | 91% | |
| Saturated Fat | 37.7 g | 188% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 169.8 mg | 56% | |
| Sodium | 1981.1 mg | 86% | |
| Total Carbohydrates | 64.2 g | 23% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.8 g | ||
| protein | 37.7 g | 75% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 754.7 mg | 58% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 188.7 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Regular cheese curd dq
Regular Cheese Curds from Dairy Queen are a classic snack crafted from bite-sized pieces of dairy deliciousness. Made from real Wisconsin cheddar cheese, these curds embody a rich tradition tied to the Midwest, where cheese curds have become a beloved treat. Coated in a crispy, golden breading and fried to perfection, their warm and gooey texture makes them an irresistible indulgence. While they provide a good source of calcium and protein from the cheese, the deep-fried coating contributes to a higher calorie and fat content, making them a less healthy option when consumed frequently or in large portions. Cheese curds are best enjoyed as an occasional treat or paired with lighter meal choices to balance nutritional intake. Perfect for sharing, Regular Cheese Curds complement Dairy Queen’s broader menu of comfort foods and offer a satisfying taste of cheesy, fried indulgence.
