1 serving (42 grams) contains 210 calories, 5.0 grams of protein, 12.0 grams of fat, and 24.0 grams of carbohydrates.
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Nutrition Information
Calories |
1186.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.8 g | 86% | |
| Saturated Fat | 25.4 g | 127% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 28.2 mg | 9% | |
| Sodium | 847.5 mg | 36% | |
| Total Carbohydrates | 135.6 g | 49% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 118.6 g | ||
| protein | 28.2 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 226.0 mg | 17% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 678.0 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Reeses chocolate
Reese's Chocolate is a popular confection blending smooth milk chocolate with creamy peanut butter. Originating in the United States, this iconic treat is a staple of American snacks, celebrated for its perfect balance of sweet and savory flavors. Each piece typically contains sugar, cocoa butter, chocolate, peanuts, and emulsifiers, alongside artificial additives for texture and shelf life. While Reese's provides a modest amount of protein and healthy fats from peanut butter, it is high in sugar and calories, making it a less nutritious option for frequent consumption. Additionally, the saturated fat content in the chocolate contributes to its indulgent taste but should be enjoyed in moderation. Reese's Chocolate is best appreciated as an occasional treat rather than a daily snack, offering a delightful taste profile rooted in classic American confectionery traditions.
