1 serving (42 grams) contains 210 calories, 5.0 grams of protein, 12.0 grams of fat, and 24.0 grams of carbohydrates.
Calories |
1186.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 67.8 g | 86% | |
Saturated Fat | 25.4 g | 127% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 28.2 mg | 9% | |
Sodium | 847.5 mg | 36% | |
Total Carbohydrates | 135.6 g | 49% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 118.6 g | ||
protein | 28.2 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 226.0 mg | 17% | |
Iron | 2.8 mg | 15% | |
Potassium | 649.7 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Reese Cups are a popular American confection combining smooth milk chocolate and creamy peanut butter in a signature cup shape. Originating in the United States, this treat is a staple in the candy world, loved for its sweet and salty flavor profile. Each cup is crafted from sugar, cocoa butter, chocolate, roasted peanuts, and various emulsifiers to achieve its rich and indulgent texture. While Reese Cups are cherished for their decadent taste, they are high in sugar, calories, and saturated fat, making them an occasional treat rather than a dietary staple. The peanut butter provides protein and certain nutrients like magnesium, but their nutritional benefits are outweighed by the candy's high sugar content. Reese Cups represent an indulgent fusion of flavors but should be enjoyed in moderation as part of a balanced diet.