Nutrition Facts for Reduced vinaigrette
Image of Reduced vinaigrette

Reduced vinaigrette

Item Rating: 56/100

One cup of Reduced vinaigrette is around 236 grams and contains approximately 472 calories, 0 grams of protein, 39 grams of fat, and 16 grams of carbohydrates.

Reduced Vinaigrette is a vibrant, tangy dressing that enhances your salads and dishes without overwhelming them. Made with high-quality vinegar, fresh herbs, and a touch of natural sweeteners, this vinaigrette originates from classic Mediterranean cuisine. Packed with essential nutrients and low in calories, Reduced Vinaigrette is a healthy choice for flavor enthusiasts. Its simple ingredients and minimal processing ensure that you’re enjoying a guilt-free indulgence, perfect for drizzling over greens, grilled vegetables, or even as a marinade. Take your meals to the next level with Reduced Vinaigrette!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 472.4409
Total Fat 39.3702g 0%
Saturated Fat 3.9371g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 944.8819mg 0%
Total Carbohydrate 15.7481g 0%
Dietary Fiber 0g 0%
Total Sugars 7.8739g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 84.9%
Protein: 0.0%
Carbs: 15.1%