Nutrition Facts for Reduced fat skippy peanut butter
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Reduced fat skippy peanut butter

Item Rating: 59/100

One cup of Reduced fat skippy peanut butter is around 237 grams and contains approximately 1407 calories, 52 grams of protein, 89 grams of fat, and 111 grams of carbohydrates.

Reduced Fat Skippy Peanut Butter is a delicious, creamy spread that brings you all the rich flavor of traditional peanut butter, with less fat and fewer calories. Made from high-quality roasted peanuts, it’s the perfect addition to your favorite snacks and meals. This versatile spread is ideal for sandwiches, smoothies, or simply slathered on apple slices. With 25% less fat than regular peanut butter, it offers a heart-healthy option without sacrificing taste. Enjoy the goodness of Reduced Fat Skippy Peanut Butter—where flavor meets a healthier lifestyle!

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Nutrition Facts

Serving size (237.037g)
Amount per serving % Daily Value*
Calories 1407.4074
Total Fat 88.8889g 0%
Saturated Fat 18.5185g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1259.2593mg 0%
Total Carbohydrate 111.1111g 0%
Dietary Fiber 14.8148g 0%
Total Sugars 29.6296g
Protein 51.8519g 0%
Vitamin D 0IU 0%
Calcium 148.1481mg 0%
Iron 5.3333mg 0%
Potassium 1481.4815mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.1%
Protein: 14.3%
Carbs: 30.6%