Nutrition Facts for Reduced fat ranch dressing
Image of Reduced fat ranch dressing

Reduced fat ranch dressing

Item Rating: 46/100

One cup of Reduced fat ranch dressing is around 236 grams and contains approximately 472 calories, 7.9 grams of protein, 31 grams of fat, and 47 grams of carbohydrates.

Reduced Fat Ranch Dressing is a creamy, tangy blend of buttermilk, herbs, and spices, offering a delicious dip or dressing without all the calories. Originating from classic American cuisine, it's a versatile favorite for salads, veggie trays, or drizzling over your favorite dishes. This reduced-fat version maintains that beloved ranch flavor while cutting down on saturated fat, making it a healthier choice for those looking to enjoy rich taste without the guilt. Indulge in the bold, zesty goodness, and elevate your meals with Reduced Fat Ranch Dressing!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 472.4409
Total Fat 31.496g 0%
Saturated Fat 7.8739g 0%
Polyunsaturated Fat g
Cholesterol 39.3702mg 0%
Sodium 2047.2442mg 0%
Total Carbohydrate 47.2441g 0%
Dietary Fiber 0g 0%
Total Sugars 15.7481g
Protein 7.8739g 0%
Vitamin D 0IU 0%
Calcium 78.7401mg 0%
Iron 0mg 0%
Potassium 157.4804mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.2%
Protein: 6.2%
Carbs: 37.5%