One cup of Reduced fat ranch dressing is around 240 grams and contains approximately 464.0 calories, 3.2 grams of protein, 30.4 grams of fat, and 51.2 grams of carbohydrates.
Reduced Fat Ranch Dressing is a creamy, tangy blend of buttermilk, herbs, and spices, offering a delicious dip or dressing without all the calories. Originating from classic American cuisine, it's a versatile favorite for salads, veggie trays, or drizzling over your favorite dishes. This reduced-fat version maintains that beloved ranch flavor while cutting down on saturated fat, making it a healthier choice for those looking to enjoy rich taste without the guilt. Indulge in the bold, zesty goodness, and elevate your meals with Reduced Fat Ranch Dressing!
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Nutrition Information
Calories |
464.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.4 g | 38% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 16.0 mg | 5% | |
| Sodium | 2960.0 mg | 128% | |
| Total Carbohydrates | 51.2 g | 18% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 25.6 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
