Nutrition Facts for Reduced fat peanut butter
Image of Reduced fat peanut butter

Reduced fat peanut butter

Item Rating: 60/100

One cup of Reduced fat peanut butter is around 237 grams and contains approximately 1407 calories, 52 grams of protein, 89 grams of fat, and 111 grams of carbohydrates.

Reduced Fat Peanut Butter is a delicious and creamy alternative to traditional peanut butter, crafted from high-quality peanuts with a lower fat content. Originating from classic American kitchens, it retains the rich, nutty flavor while giving you a lighter option. Packed with protein and essential nutrients, it’s perfect for spreading on toast, adding to smoothies, or using in your favorite recipes. Enjoy the taste you love, with fewer calories, making it an ideal choice for a healthier lifestyle. Indulge guilt-free and savor every bite!

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Nutrition Facts

Serving size (237.037g)
Amount per serving % Daily Value*
Calories 1407.4074
Total Fat 88.8889g 0%
Saturated Fat 18.5185g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1111.1111mg 0%
Total Carbohydrate 111.1111g 0%
Dietary Fiber 14.8148g 0%
Total Sugars 29.6296g
Protein 51.8519g 0%
Vitamin D 0IU 0%
Calcium 148.1481mg 0%
Iron 7.4074mg 0%
Potassium 1481.4815mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.1%
Protein: 14.3%
Carbs: 30.6%