Reduced fat milk
One cup of Reduced fat milk is around 240 grams and contains approximately 122 calories, 8 grams of protein, 5 grams of fat, and 12 grams of carbohydrates.
Reduced Fat Milk is a creamy, delicious alternative to whole milk, providing all the essential nutrients you love with fewer calories and less fat. Made from fresh cow’s milk, it retains the vitamins and minerals essential for a balanced diet, including calcium, vitamin D, and protein. Perfect for lattes, smoothies, or cereal, reduced fat milk is versatile in cuisines around the world. With just a fraction of the saturated fat, it supports heart health while delivering that satisfying dairy goodness. Enjoy the rich taste without the guilt—choose reduced fat milk for a healthier lifestyle!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 121.9999 |
| Total Fat 4.9999g | 0% |
| Saturated Fat 3g | 0% |
| Cholesterol 19.9999mg | 0% |
| Sodium 106.9999mg | 0% |
| Total Carbohydrate 12g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 12g | |
| Protein 7.9999g | 0% |
| Vitamin D 120IU | 0% |
| Calcium 304.9999mg | 0% |
| Iron 0mg | 0% |
| Potassium 366mg | 0% |
Source of Calories