1 serving (50 grams) contains 120 calories, 4.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
571.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 14.3 g | 18% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 95.2 g | 34% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 4.8 g | ||
protein | 19.0 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 4.8 mg | 26% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Reduced Fat Garlic Bread Slices bring a flavorful twist to traditional garlic bread while prioritizing a lighter nutritional profile. Inspired by classic Italian cuisine, these slices feature a crusty, golden-brown base made from freshly baked white or whole grain bread. They’re brushed with a reduced-fat blend of butter or margarine, infused with fragrant garlic and a touch of parsley for added freshness. Compared to standard garlic bread, they contain fewer calories and less saturated fat, making them a more heart-friendly option without sacrificing taste. However, they may still contain moderate amounts of sodium and carbohydrates, so portion control is recommended for those monitoring their intake. Perfect as a side dish for pasta or soup, or enjoyed on their own as a snack, these slices deliver all the comforting flavors of garlic bread with a healthier twist to support balanced eating.