Nutrition Facts for Reduced fat dressing
Image of Reduced fat dressing

Reduced fat dressing

Item Rating: 49/100

One cup of Reduced fat dressing is around 236 grams and contains approximately 394 calories, 7.9 grams of protein, 24 grams of fat, and 39 grams of carbohydrates.

Reduced Fat Dressing is a delicious and lighter alternative to traditional dressings, made with high-quality ingredients like tangy vinegar, fresh herbs, and a blend of spices. Originating from classic culinary traditions, this dressing enhances salads, grilled veggies, and even dips without the guilt. With significantly less fat and fewer calories, it’s perfect for those looking to maintain a healthy lifestyle while still enjoying bold flavors. Packed with taste and light on calories, Reduced Fat Dressing is your go-to choice for a nutritious and tasty addition to any meal. Enjoy the great taste you love, minus the extra fat!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 393.7009
Total Fat 23.622g 0%
Saturated Fat 3.9371g 0%
Polyunsaturated Fat g
Cholesterol 39.3702mg 0%
Sodium 2362.2047mg 0%
Total Carbohydrate 39.3702g 0%
Dietary Fiber 0g 0%
Total Sugars 15.7481g
Protein 7.8739g 0%
Vitamin D 0IU 0%
Calcium 78.7401mg 0%
Iron 0.7873mg 0%
Potassium 157.4804mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 7.8%
Carbs: 39.2%