One cup of Reduced fat croissant is around 120 grams and contains approximately 308 calories, 10 grams of protein, 14.2 grams of fat, and 54 grams of carbohydrates.
Reduced Fat Croissant is a lighter twist on the classic French pastry, crafted with a blend of whole wheat flour and reduced-fat butter for a delightful taste without the guilt. Enjoy its flaky layers and buttery aroma, all while knowing it's lower in calories and saturated fat. Perfect for breakfast or a snack, this croissant pairs beautifully with fresh fruits or a sprinkle of your favorite spread. Indulge in the exquisite flavors of French baking while maintaining a healthier lifestyle with Reduced Fat Croissant!
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Nutrition Information
Calories |
308 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 54 g | 19% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
