Nutrition Facts for Reduced fat beef
Image of Reduced fat beef

Reduced fat beef

Item Rating: 64/100

One cup of Reduced fat beef is around 237 grams and contains approximately 591 calories, 62 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.

Reduced Fat Beef is a leaner alternative to traditional beef, offering the rich flavor you love with fewer calories and less fat. Packed with protein, iron, and essential vitamins, it’s an excellent choice for a balanced diet. Originating from high-quality cuts, it can be used in a variety of cuisines—think savory stir-fries, hearty tacos, or classic burgers without the guilt. With its reduced fat content, Reduced Fat Beef supports heart health while still delivering the delicious taste and satisfaction you crave. Enjoy a healthier lifestyle without sacrificing flavor!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (236.5856g)
Amount per serving % Daily Value*
Calories 591.464
Total Fat 35.4878g 0%
Saturated Fat 14.1951g 0%
Polyunsaturated Fat g
Cholesterol 212.927mg 0%
Sodium 170.3416mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 61.5123g 0%
Vitamin D 0IU 0%
Calcium 28.3903mg 0%
Iron 6.1512mg 0%
Potassium 752.3422mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%
Protein: 43.5%
Carbs: 0.0%