One cup of Reduced fat bacon is around 235.8 grams and contains approximately 660.4 calories, 45.6 grams of protein, 50.3 grams of fat, and 1.6 grams of carbohydrates.
Reduced Fat Bacon is a delicious alternative for bacon lovers seeking a healthier option. Made from premium cuts of pork, it retains that classic smoky flavor while cutting down on unnecessary fat. This savory delight is perfect for breakfast, sandwiches, or salads. Originating from traditional pork curing methods, reduced fat bacon is crafted to satisfy your cravings with fewer calories and less saturated fat. Enjoy the rich taste without the guilt, making it a great addition to your culinary repertoire. Indulge in Reduced Fat Bacon today—savor all the flavor with a smarter twist!
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Nutrition Information
Calories |
660.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50.3 g | 64% | |
| Saturated Fat | 17.3 g | 86% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 141.5 mg | 47% | |
| Sodium | 3018.9 mg | 131% | |
| Total Carbohydrates | 1.6 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 45.6 g | 91% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.7 mg | 1% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 676.1 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
