Reduced carb protein bread
One cup of Reduced carb protein bread is around 240 grams and contains approximately 640 calories, 60 grams of protein, 20 grams of fat, and 40 grams of carbohydrates.
Reduced Carb Protein Bread is a revolutionary loaf designed for health-conscious bread lovers. Packed with high-quality protein from ingredients like almond flour and vital wheat gluten, this bread significantly reduces carbohydrates while maintaining a delightful texture. Originating from the growing trend of low-carb diets, it's perfect for those seeking to cut carbs without sacrificing taste. Rich in fiber and essential nutrients, this bread supports balanced energy levels and keeps you feeling full longer. Enjoy it toasted for breakfast or as a sandwich for lunch—your taste buds will thank you!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 640.0001 |
| Total Fat 19.9999g | 0% |
| Saturated Fat 4.0001g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1000.0001mg | 0% |
| Total Carbohydrate 40.0001g | 0% |
| Dietary Fiber 31.9999g | 0% |
| Total Sugars 4.0001g | |
| Protein 60g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 400.0001mg | 0% |
| Iron 7.9999mg | 0% |
| Potassium 400.0001mg | 0% |
Source of Calories