One cup of Reduced calorie bread is around 237.3 grams and contains approximately 593.0 calories, 25.4 grams of protein, 8.5 grams of fat, and 102.0 grams of carbohydrates.
Reduced Calorie Bread is a deliciously light alternative packed with wholesome grains and essential nutrients. Made from whole wheat flour, oats, and a hint of natural sweeteners, it offers a satisfying taste without the excess calories. This versatile bread can elevate your sandwiches, toast, or snacks, making it perfect for a health-conscious diet. With fewer calories and a good amount of fiber, it supports your wellness goals while still delivering that comforting bread experience. Enjoy the flavor without the guilt with Reduced Calorie Bread, a smart choice for every meal!
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Nutrition Information
Calories |
593.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.5 g | 10% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1102.0 mg | 47% | |
| Total Carbohydrates | 102.0 g | 37% | |
| Dietary Fiber | 17.0 g | 60% | |
| Sugars | 8.5 g | ||
| protein | 25.4 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 424 mg | 32% | |
| Iron | 8.5 mg | 47% | |
| Potassium | 254 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
