Nutrition Facts for Reduced calorie bread
Image of Reduced calorie bread

Reduced calorie bread

Item Rating: 79/100

One cup of Reduced calorie bread is around 237 grams and contains approximately 381 calories, 17 grams of protein, 4.2 grams of fat, and 76 grams of carbohydrates.

Reduced Calorie Bread is a deliciously light alternative packed with wholesome grains and essential nutrients. Made from whole wheat flour, oats, and a hint of natural sweeteners, it offers a satisfying taste without the excess calories. This versatile bread can elevate your sandwiches, toast, or snacks, making it perfect for a health-conscious diet. With fewer calories and a good amount of fiber, it supports your wellness goals while still delivering that comforting bread experience. Enjoy the flavor without the guilt with Reduced Calorie Bread, a smart choice for every meal!

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Nutrition Facts

Serving size (237.2881g)
Amount per serving % Daily Value*
Calories 381.356
Total Fat 4.2373g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 762.7119mg 0%
Total Carbohydrate 76.2713g 0%
Dietary Fiber 16.9493g 0%
Total Sugars 8.4745g
Protein 16.9493g 0%
Vitamin D 0IU 0%
Calcium 338.9829mg 0%
Iron 4.2373mg 0%
Potassium 254.2374mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.3%
Protein: 16.5%
Carbs: 74.2%