1 serving (30 grams) contains 80 calories, 0.0 grams of protein, 8.0 grams of fat, and 2.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
629.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.0 g | 80% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 944.9 mg | 41% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.7 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 78.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Red wine vinnaigrette
Red Wine Vinaigrette is a tangy, versatile dressing commonly used in salads and marinades, originating from French cuisine. Its base typically includes red wine vinegar, olive oil, and a blend of seasonings such as garlic, mustard, salt, and pepper. Some variations may incorporate honey or sugar for a hint of sweetness. This dressing is celebrated for its bold flavor and light texture, making it an excellent complement to fresh greens, roasted vegetables, or protein dishes. Health-conscious eaters appreciate it for its heart-healthy olive oil and antioxidant-rich red wine vinegar, which may support digestion and reduce inflammation. However, its calorie content can rise if oils are overused, and added sugars may diminish its health benefits. Moderation and mindful preparation ensure it remains a flavorful, nutritious addition to a balanced diet.
