1 serving (150 grams) contains 120 calories, 0.0 grams of protein, 0.0 grams of fat, and 4.0 grams of carbohydrates.
Calories |
189.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 11.0 mg | 0% | |
Total Carbohydrates | 6.3 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 1.6 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 15.8 mg | 1% | |
Iron | 0.8 mg | 4% | |
Potassium | 197.2 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pinot Noir is a popular red wine celebrated for its light body, smooth texture, and complex flavor profile, often featuring notes of cherry, raspberry, and earthy undertones. Originating from France’s Burgundy region, this grape variety has become a staple for pairing with a diverse range of cuisines, from roasted poultry to mushroom-based dishes. Rich in antioxidants like resveratrol, Pinot Noir may offer health benefits such as supporting heart health and reducing inflammation when consumed in moderation. A standard 5-ounce serving contains approximately 120 calories, minimal sugar, and no fat, making it a relatively low-calorie indulgence. However, as with all alcoholic beverages, overconsumption can have adverse effects, including increased calorie intake and impacts on liver health. Pinot Noir presents a sophisticated option for enjoying wine responsibly while complementing flavors in a meal.