1 serving (150 grams) contains 125 calories, 0.0 grams of protein, 0.0 grams of fat, and 4.0 grams of carbohydrates.
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Nutrition Information
Calories |
197.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.0 mg | 0% | |
| Total Carbohydrates | 6.3 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.8 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Red wine persquera tempranillo
Red Wine Pesquera Tempranillo is a Spanish wine renowned for its rich flavor profile and origins in the Ribera del Duero region. Made primarily from the Tempranillo grape, it exhibits notes of ripe red fruits, subtle spices, and a velvety finish. This wine pairs beautifully with Mediterranean cuisine, grilled meats, and hearty dishes, enhancing their flavors and complexity. While moderate consumption of red wine may offer potential health benefits, such as antioxidants like resveratrol which promote heart health, it is important to enjoy responsibly due to its alcohol content. Each glass typically contains around 120 calories and small amounts of carbohydrates. Pesquera Tempranillo reflects the vibrant character of Spain’s winemaking tradition, offering a balance between indulgence and moderation.
