Nutrition Facts for Red velvet waffle
Image of Red velvet waffle

Red velvet waffle

Item Rating: 58/100

One cup of Red velvet waffle is around 238 grams and contains approximately 693 calories, 14 grams of protein, 33 grams of fat, and 90 grams of carbohydrates.

Red Velvet Waffle is a delightful twist on a classic breakfast favorite, blending the rich, velvety flavor of cocoa with the vibrant hue of red, creating a stunning visual feast. Originating from Southern-inspired cuisine, these waffles are made with buttermilk, cocoa powder, and a hint of vanilla, giving them a decadently sweet taste. Topped with cream cheese frosting or fresh berries, they add a touch of indulgence to your morning. While they do offer a special treat, they're best enjoyed in moderation, as they can be higher in sugar and calories. Savor the sweetness of Red Velvet Waffle, a breakfast that’s as pleasing to the eyes as it is to the palate!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 692.8571
Total Fat 33.3333g 0%
Saturated Fat 8.3333g 0%
Polyunsaturated Fat g
Cholesterol 130.9524mg 0%
Sodium 904.7619mg 0%
Total Carbohydrate 90.4762g 0%
Dietary Fiber 2.381g 0%
Total Sugars 23.8095g
Protein 14.2857g 0%
Vitamin D 0IU 0%
Calcium 309.5238mg 0%
Iron 5mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.7%
Protein: 7.9%
Carbs: 50.3%