Nutrition Facts for Red velvet softie
Image of Red velvet softie

Red velvet softie

Item Rating: 40/100

One cup of Red velvet softie is around 237 grams and contains approximately 948 calories, 9.5 grams of protein, 38 grams of fat, and 142 grams of carbohydrates.

Red Velvet Softie is a decadent dessert that tantalizes your taste buds with its rich red cocoa flavor. Originating from the classic Southern red velvet cake, this softie features a delightful blend of cream cheese frosting swirled into a smooth, creamy base. With a hint of vanilla and a touch of buttermilk, it offers a unique twist on traditional ice cream. While it’s indulgent and sweet, it also provides a touch of nostalgia with every bite. Although its creamy texture may be a treat for those watching their sugar intake, it’s perfect for special occasions or a sweet escape. Enjoy the lusciousness of Red Velvet Softie, where comfort meets creativity!

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Nutrition Facts

Serving size (236.9668g)
Amount per serving % Daily Value*
Calories 947.8673
Total Fat 37.9147g 0%
Saturated Fat 14.218g 0%
Polyunsaturated Fat g
Cholesterol 94.7867mg 0%
Sodium 710.9005mg 0%
Total Carbohydrate 142.1801g 0%
Dietary Fiber 4.7393g 0%
Total Sugars 94.7867g
Protein 9.4787g 0%
Vitamin D 0IU 0%
Calcium 94.7867mg 0%
Iron 4.7393mg 0%
Potassium 236.9668mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 4.0%
Carbs: 60.0%