Nutrition Facts for Red velvet slice
Image of Red velvet slice

Red velvet slice

Item Rating: 34/100

One cup of Red velvet slice is around 238 grams and contains approximately 952 calories, 12 grams of protein, 48 grams of fat, and 119 grams of carbohydrates.

Red Velvet Slice is a decadent dessert that combines the rich, velvety texture of red velvet cake with indulgent cream cheese frosting. Originating from American cuisine, this delightful treat features a vibrant red hue, thanks to cocoa powder and a hint of buttermilk. While it’s undeniably a sweet indulgence, it also contains eggs for protein and buttermilk for probiotics. However, it does come with a hefty dose of sugar and fat, so enjoy it in moderation! Perfect for celebrations or a special treat, Red Velvet Slice is sure to satisfy your sweet cravings.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 952.381
Total Fat 47.619g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 119.0476g 0%
Dietary Fiber 2.381g 0%
Total Sugars 83.3333g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 5.0%
Carbs: 50.0%