Red velvet protein pastry

Red velvet protein pastry

Snack

Item Rating: 62/100

1 serving (60 grams) contains 200 calories, 15.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.

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800.0
calories
60
protein
80.0
carbohydrates
28.0
fat

Nutrition Information

1 cup (240g)
Calories
800.0
% Daily Value*
Total Fat 28.0 g 35%
Saturated Fat 12 g 60%
Polyunsaturated Fat 0 g
Cholesterol 40.0 mg 13%
Sodium 600 mg 26%
Total Carbohydrates 80.0 g 29%
Dietary Fiber 8.0 g 28%
Sugars 32.0 g
protein 60 g 120%
Vitamin D 0 mcg 0%
Calcium 400.0 mg 30%
Iron 6 mg 33%
Potassium 400.0 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧈 High saturated fat
🥩 High protein

Source of Calories

39.4%
29.6%
31.0%
Fat: 252 cal (31.0%)
Protein: 240 cal (29.6%)
Carbs: 320 cal (39.4%)

About Red velvet protein pastry

Indulge guilt-free with our Red Velvet Protein Pastry, a nutritious twist on a classic dessert. Inspired by the rich flavors of American cuisine, this pastry combines the velvety taste of red cocoa with a creamy protein-packed filling. Each serving boasts a blend of almond flour, whey protein isolate, Greek yogurt, and natural beet powder for its signature red hue. Sweetened with stevia and a hint of honey, it avoids refined sugars while delivering satisfying sweetness. High in protein and low in carbs, this pastry is perfect for active lifestyles, offering sustained energy and muscle support. While it's lighter on calories and rich in nutrients, the occasional use of butter for texture may contribute minimal saturated fats. Whether as a post-workout snack or a healthier dessert option, the Red Velvet Protein Pastry satisfies cravings without compromising your health goals.