Red velvet muffin
One cup of Red velvet muffin is around 240 grams and contains approximately 962 calories, 12 grams of protein, 48 grams of fat, and 120 grams of carbohydrates.
Red Velvet Muffin is a delightful twist on the classic dessert, combining rich cocoa with vibrant red hues for a visually stunning treat. Originating from the Southern United States, these muffins are made with quality ingredients like buttermilk, eggs, and a hint of vanilla, creating a moist and tender crumb. While they are a bit indulgent, featuring a luscious cream cheese frosting, they can also be made healthier by using whole wheat flour or reducing sugar. Perfect as a cozy breakfast or a whimsical snack, this muffin offers a delicious balance of flavor and fun!
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 961.5385 |
| Total Fat 48.0769g | 0% |
| Saturated Fat 24.0385g | 0% |
| Cholesterol 120.1923mg | 0% |
| Sodium 721.1538mg | 0% |
| Total Carbohydrate 120.1923g | 0% |
| Dietary Fiber 4.8077g | 0% |
| Total Sugars 72.1154g | |
| Protein 12.0192g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 120.1923mg | 0% |
| Iron 4.8077mg | 0% |
| Potassium 360.5769mg | 0% |
Source of Calories