Red velvet cookies
One cup of Red velvet cookies is around 236 grams and contains approximately 1181 calories, 16 grams of protein, 55 grams of fat, and 157 grams of carbohydrates.
Red Velvet Cookies are a delightful twist on the classic dessert, combining rich cocoa flavor with a vibrant red hue. Originating from Southern cuisine, these cookies feature a blend of all-purpose flour, buttermilk, and a hint of vanilla, giving them a tender, cake-like texture. While they are indulgent with their creamy cream cheese frosting, they can also be made with healthier substitutes like whole wheat flour or reduced sugar. Perfectly sweet and visually striking, Red Velvet Cookies are a treat that adds a pop of color to any occasion!
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Nutrition Facts
| Serving size | (236.2205g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1181.1024 |
| Total Fat 55.118g | 0% |
| Saturated Fat 23.622g | 0% |
| Cholesterol 78.7401mg | 0% |
| Sodium 944.8819mg | 0% |
| Total Carbohydrate 157.4804g | 0% |
| Dietary Fiber 7.8739g | 0% |
| Total Sugars 94.4882g | |
| Protein 15.7481g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 157.4804mg | 0% |
| Iron 3.9371mg | 0% |
| Potassium 393.7009mg | 0% |
Source of Calories