Nutrition Facts for Red velvet bundtlet
Image of Red velvet bundtlet

Red velvet bundtlet

Item Rating: 34/100

One cup of Red velvet bundtlet is around 236 grams and contains approximately 917 calories, 8.3 grams of protein, 42 grams of fat, and 125 grams of carbohydrates.

Red Velvet Bundtlet is a delightful indulgence that blends rich, moist red velvet cake with a hint of cocoa for that perfect balance of flavor. Originating from Southern cuisine, this charming treat is typically topped with a creamy, velvety cream cheese frosting, creating an irresistible contrast. While it’s a decadent dessert that’s perfect for celebrations, remember it does come with some indulgent calories. However, you can savor it guilt-free on special occasions, because who can resist that luscious red hue and delightful taste? Treat yourself to a mini masterpiece that’s as delicious as it is beautiful!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 916.6667
Total Fat 41.6668g 0%
Saturated Fat 22.2223g 0%
Polyunsaturated Fat g
Cholesterol 125.0001mg 0%
Sodium 694.4443mg 0%
Total Carbohydrate 125.0001g 0%
Dietary Fiber 2.7778g 0%
Total Sugars 83.3333g
Protein 8.3333g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 4.1667mg 0%
Potassium 138.8888mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.3%
Protein: 3.7%
Carbs: 55.0%