Nutrition Facts for Red tomato sauce
Image of Red tomato sauce

Red tomato sauce

Item Rating: 75/100

One cup of Red tomato sauce is around 240 grams and contains approximately 135 calories, 5.8 grams of protein, 1.9 grams of fat, and 27 grams of carbohydrates.

Red Tomato Sauce is a vibrant, savory blend crafted from sun-ripened tomatoes, fresh garlic, and fragrant herbs like basil and oregano. Originating from Italian cuisine, this versatile sauce elevates dishes from classic pasta to rich pizzas. Packed with antioxidants like lycopene, it supports heart health while being low in calories. Whether simmered to perfection or used as a quick dip, Red Tomato Sauce brings a burst of flavor to your plate, making every meal a celebration of taste and nutrition.

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 134.6154
Total Fat 1.9231g 0%
Saturated Fat 0.3846g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1153.8462mg 0%
Total Carbohydrate 26.9231g 0%
Dietary Fiber 5.7692g 0%
Total Sugars 19.2308g
Protein 5.7692g 0%
Vitamin D 0IU 0%
Calcium 57.6923mg 0%
Iron 2.8846mg 0%
Potassium 769.2308mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.7%
Protein: 15.6%
Carbs: 72.7%