1 serving (125 grams) contains 70 calories, 2.0 grams of protein, 1.0 grams of fat, and 14.0 grams of carbohydrates.
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Nutrition Information
Calories |
140 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2 g | 2% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 800 mg | 34% | |
| Total Carbohydrates | 28 g | 10% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 16 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2 mg | 11% | |
| Potassium | 600 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Red spaghetti sauce eith cento tomatoes
Red Spaghetti Sauce with Cento Tomatoes offers a rich, flavorful base for a variety of Italian dishes. Made with vine-ripened San Marzano-style plum tomatoes, it boasts a naturally sweet and slightly tangy profile. Typically seasoned with garlic, onions, olive oil, and Italian herbs like basil and oregano, this sauce embodies the essence of classic Mediterranean cuisine. Cento tomatoes are non-GMO and packed with vitamin C, potassium, and antioxidants like lycopene, which may support heart health and immune function. While this sauce is low in fat, its sodium content can vary depending on preparation, so checking labels or using fresh ingredients for homemade versions can help control salt intake. Pair it with whole-grain spaghetti or veggie noodles for added fiber and nutritional balance. Whether you're crafting pasta, pizza, or eggplant Parmesan, this versatile and wholesome sauce brings authentic Italian flavor to your table.
