1 serving (100 grams) contains 400 calories, 5.0 grams of protein, 22.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
800 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44 g | 56% | |
| Saturated Fat | 8 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20 mg | 6% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 90 g | 32% | |
| Dietary Fiber | 6 g | 21% | |
| Sugars | 10 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2 mg | 11% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Red robin onion rings
Red Robin's Onion Rings feature thick-cut onion slices, hand-breaded and fried to golden perfection. This popular appetizer showcases a balance of salty, savory, and crispy textures, delivering a satisfying crunch with every bite. Inspired by classic American diner cuisine, these onion rings are served with Red Robin’s signature campfire sauce for an added smoky flavor. While they offer a rich source of carbohydrates and contain dietary fiber from the onions, they are also deep-fried, making them high in calories, fat, and sodium. They are best enjoyed in moderation as part of an occasional indulgence or shared with others. Perfect for pairing with burgers or other entrees, Red Robin Onion Rings are a flavorful treat that celebrates a quintessential American comfort food.
