1 serving (286 grams) contains 780 calories, 40.0 grams of protein, 45.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
650.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.5 g | 48% | |
Saturated Fat | 15 g | 75% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 100.0 mg | 33% | |
Sodium | 1000 mg | 43% | |
Total Carbohydrates | 41.7 g | 15% | |
Dietary Fiber | 2.5 g | 8% | |
Sugars | 7.5 g | ||
protein | 33.3 g | 66% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 250 mg | 19% | |
Iron | 3.3 mg | 18% | |
Potassium | 333.3 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Red Robin’s Gourmet Cheeseburger is a classic American comfort food staple. Featuring a fire-grilled beef patty topped with melted cheese, fresh lettuce, succulent tomatoes, crunchy pickles, and zesty red onions, all layered on a toasted sesame seed bun, this burger combines bold flavors and textures. A smear of signature mayo adds creaminess, while its hearty composition makes it a satisfying meal. The beef patty provides a high-protein base, while the fresh vegetables offer fiber and vitamins. However, the inclusion of cheese, mayo, and the buttery bun contribute to higher levels of saturated fat, sodium, and calories, making it less ideal for those watching their intake. Originating from traditional American diner culture, the Gourmet Cheeseburger exemplifies indulgent simplicity with customizable options to fit individual preferences. For a lighter variation, consider substituting a lettuce wrap for the bun or swapping the beef patty for a plant-based alternative.