Red radishes

Item Rating: 83/100

One cup of Red radishes is around 149 grams and contains approximately 24 calories, 1 grams of protein, 0.1 grams of fat, and 5.1 grams of carbohydrates.

Red Radishes are vibrant, crunchy vegetables known for their peppery flavor and bright red skin. Packed with vitamins C and B6, they also provide essential minerals like potassium and magnesium. Originating from Asia, these radishes have found their way into cuisines worldwide, adding a zesty kick to salads, tacos, and even pickles. Low in calories but high in fiber, Red Radishes are a great choice for those looking to boost their health. Rich in antioxidants, they support digestion and help detoxify the body. Add some crunch to your meals with Red Radishes!

Nutrition Facts

Serving size	(149.2537g)

Amount per serving	% Daily Value*
Calories	23.8806

Total Fat 0.1493g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 58.209mg	0%
Total Carbohydrate 5.0746g	0%
Dietary Fiber 2.3881g	0%
Total Sugars 2.8358g
Protein 1.0448g	0%

Vitamin D 0IU	0%
Calcium 37.3134mg	0%
Iron 0.4478mg	0%
Potassium 347.7612mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.2%

Protein: 16.2%

Carbs: 78.6%