One cup of Red pork tamal is around 237 grams and contains approximately 463.0 calories, 18.5 grams of protein, 20.4 grams of fat, and 46.3 grams of carbohydrates.
Red Pork Tamal is a mouthwatering dish hailing from the vibrant cuisine of Mexico. These delicious tamales are made with tender, slow-cooked pork marinated in rich red chile sauce, all wrapped in a soft masa dough. Each bite bursts with flavor, showcasing a perfect blend of spices and herbs. While they're undeniably indulgent, made with wholesome ingredients like corn masa and protein-rich pork, they're best enjoyed in moderation. Experience the warmth of tradition with Red Pork Tamal—comfort food that’s as satisfying as it is flavorful!
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Nutrition Information
Calories |
463.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.4 g | 26% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 46.3 g | 16% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 18.5 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
