One cup of Red pepper pickle with philadelphia filling is around 150 grams and contains approximately 173.0 calories, 4.0 grams of protein, 4.0 grams of fat, and 31.0 grams of carbohydrates.
Red Pepper Pickle With Philadelphia Filling is a delightful fusion snack that combines the tangy sweetness of roasted red peppers with creamy Philadelphia cream cheese. This vibrant dish draws inspiration from Mediterranean cuisine, bringing a bold burst of flavor to your palate. Packed with vitamins from the red peppers and the rich, smooth texture of cream cheese, it offers a unique balance of indulgence and nutrition. Perfect as an appetizer or a party dip, this delectable treat is not only delicious but also a fun way to enjoy a variety of tastes and textures. Dive into the world of Red Pepper Pickle With Philadelphia Filling and elevate your snacking experience!
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Nutrition Information
Calories |
173.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 9 mg | 3% | |
| Sodium | 3012 mg | 130% | |
| Total Carbohydrates | 31.0 g | 11% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 28.0 g | ||
| protein | 4.0 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
