Nutrition Facts for Red pepper pasta sauce and homemade pasta
Image of Red pepper pasta sauce and homemade pasta

Red pepper pasta sauce and homemade pasta

Item Rating: 73/100

One cup of Red pepper pasta sauce and homemade pasta is around 236 grams and contains approximately 118 calories, 4.7 grams of protein, 2.4 grams of fat, and 24 grams of carbohydrates.

Red Pepper Pasta Sauce and Homemade Pasta are a vibrant and delicious pairing that brings a taste of Italian cuisine right to your kitchen. The sauce features roasted red peppers, ripe tomatoes, fresh garlic, and a hint of basil, creating a rich, flavorful experience. Our homemade pasta, made with just flour and eggs, is not only satisfying but also free from preservatives, ensuring a wholesome meal. Packed with vitamins and antioxidants from the peppers, this dish is a healthy choice, offering a delightful balance of flavor and nutrition. Enjoy a classic Italian favorite that feels both indulgent and nourishing!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 117.9245
Total Fat 2.3585g 0%
Saturated Fat 0.4717g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 707.5472mg 0%
Total Carbohydrate 23.5849g 0%
Dietary Fiber 4.717g 0%
Total Sugars 11.7925g
Protein 4.717g 0%
Vitamin D 0IU 0%
Calcium 47.1698mg 0%
Iron 2.3585mg 0%
Potassium 471.6981mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%
Protein: 14.0%
Carbs: 70.2%