One cup of Red pepper jelly is around 241.0 grams and contains approximately 602.4 calories, 0 grams of protein, 0 grams of fat, and 156.6 grams of carbohydrates.
Red Pepper Jelly is a vibrant, sweet-spicy condiment made from ripe red peppers, apple cider vinegar, and sugar. With its origins in Southern cuisine, it adds a delightful twist to appetizers and dishes alike. This versatile jelly pairs beautifully with cheese, enhances meats, and can even brighten up your morning toast. Low in calories and packed with vitamins from the peppers, it offers a healthy way to elevate your meals. Indulge your taste buds and add a splash of color to your plate with Red Pepper Jelly!
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Nutrition Information
Calories |
602.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 662.7 mg | 28% | |
| Total Carbohydrates | 156.6 g | 56% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 156.6 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
