Nutrition Facts for Red pepper in airfryer
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Red pepper in airfryer

Item Rating: 84/100

One cup of Red pepper in airfryer is around 238 grams and contains approximately 74 calories, 2.4 grams of protein, 1 grams of fat, and 14 grams of carbohydrates.

Red Pepper In Airfryer is a vibrant and delicious dish, featuring fresh red bell peppers that are roasted to perfection. Originating from Mediterranean cuisine, this dish showcases the natural sweetness of the peppers, enhanced by a sprinkle of olive oil and your favorite herbs. It's not only bursting with flavor but also packed with vitamins A and C, making it a nutritious choice. With a crispy texture and a satisfying crunch, it's a perfect addition to salads, wraps, or as a standalone snack. Enjoy the healthy goodness with every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 73.8095
Total Fat 0.9524g 0%
Saturated Fat 0.2381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 4.7619mg 0%
Total Carbohydrate 14.2857g 0%
Dietary Fiber 5g 0%
Total Sugars 10g
Protein 2.381g 0%
Vitamin D 0IU 0%
Calcium 16.6667mg 0%
Iron 0.9524mg 0%
Potassium 502.381mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.4%
Protein: 12.7%
Carbs: 75.9%