Red lentils pasta

Item Rating: 92/100

One cup of Red lentils pasta is around 224 grams and contains approximately 788 calories, 56 grams of protein, 2.7 grams of fat, and 135 grams of carbohydrates.

Red Lentils Pasta is a nutritious and gluten-free alternative to traditional pasta, made from high-quality red lentils. Rich in protein and fiber, it offers a satisfying texture and a mild, slightly nutty flavor that complements a variety of dishes. Perfect for Italian-inspired meals or tossed in vibrant salads, this pasta is not only versatile but also packed with essential nutrients. It's an excellent choice for those seeking a healthier lifestyle, as it supports muscle growth and digestion while being low in fat. Elevate your meals with Red Lentils Pasta—a deliciously wholesome option for everyone!

Nutrition Facts

Serving size	(224g)

Amount per serving	% Daily Value*
Calories	788.48

Total Fat 2.688g	0%
Saturated Fat 0.448g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 13.44mg	0%
Total Carbohydrate 134.624g	0%
Dietary Fiber 23.968g	0%
Total Sugars 4.032g
Protein 56.224g	0%

Vitamin D 0IU	0%
Calcium 78.4mg	0%
Iron 14.56mg	0%
Potassium 1639.68mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.1%

Protein: 28.6%

Carbs: 68.4%