One cup of Red curry with chicken is around 240 grams and contains approximately 336 calories, 14.4 grams of protein, 24 grams of fat, and 19.2 grams of carbohydrates.
Red Curry With Chicken is a vibrant and aromatic dish that hails from the heart of Thai cuisine. Bursting with flavors, it features tender chicken simmered in a rich coconut milk base, infused with red curry paste, fresh herbs, and spices. Each bite delivers a perfect balance of heat and sweetness, complemented by crunchy vegetables like bell peppers and zucchini. This dish is not only delicious but also packed with protein and healthy fats from the coconut milk. While it’s a creamy delight, it’s best enjoyed in moderation to keep your meal balanced. Indulge in the bold tastes of Red Curry With Chicken and experience a true culinary adventure!
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Nutrition Information
Calories |
336 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 14.4 g | 72% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 768 mg | 33% | |
| Total Carbohydrates | 19.2 g | 6% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 4.8 g | ||
| protein | 14.4 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48 mg | 3% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 384 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
