One cup of Red curry sauce is around 236.6 grams and contains approximately 133.1 calories, 2.2 grams of protein, 8.9 grams of fat, and 26.6 grams of carbohydrates.
Red Curry Sauce is a vibrant blend of aromatic spices, creamy coconut milk, and fresh herbs, hailing from the rich culinary traditions of Southeast Asia. This zesty sauce features ingredients like red chili peppers, lemongrass, and ginger, delivering a perfect balance of heat and flavor. Not only is Red Curry Sauce delicious, but it’s also packed with nutrients, offering antioxidants and healthy fats from the coconut milk. Versatile and easy to prepare, it's ideal for drizzling over vegetables, proteins, or rice, transforming any dish into a culinary delight.
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Nutrition Information
Calories |
133.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.9 g | 11% | |
| Saturated Fat | 4.4 g | 22% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 931.6 mg | 40% | |
| Total Carbohydrates | 26.6 g | 9% | |
| Dietary Fiber | 2.2 g | 7% | |
| Sugars | 13.3 g | ||
| protein | 2.2 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 177.4 mg | 13% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
