Nutrition Facts for Red cherry tomato
Image of Red cherry tomato

Red cherry tomato

Item Rating: 83/100

One cup of Red cherry tomato is around 236 grams and contains approximately 42 calories, 2.1 grams of protein, 0.5 grams of fat, and 9.2 grams of carbohydrates.

Red Cherry Tomato is a vibrant, juicy fruit celebrated for its sweet flavor and playful pop in every bite. Originating from the sunny climates of South America, these little gems are packed with vitamins A and C, along with antioxidants like lycopene, making them a heart-healthy choice. Versatile in the kitchen, they shine in salads, pasta dishes, and salsas, adding a burst of color and taste. Low in calories and high in hydration, red cherry tomatoes are a delicious way to boost your health while enjoying a Mediterranean culinary adventure.

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 42.5
Total Fat 0.4722g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.8056mg 0%
Total Carbohydrate 9.2083g 0%
Dietary Fiber 2.8333g 0%
Total Sugars 6.1389g
Protein 2.125g 0%
Vitamin D 0IU 0%
Calcium 23.6111mg 0%
Iron 0.7083mg 0%
Potassium 559.5833mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 17.1%
Carbs: 74.3%