1 serving (240 grams) contains 60 calories, 2.0 grams of protein, 2.0 grams of fat, and 8.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
60 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 50.0 mg | 2% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 6 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Red cappuccino
Red Cappuccino is a warm beverage crafted from rooibos tea, a plant native to South Africa, blended with steamed milk for a creamy texture. Unlike traditional cappuccinos, it contains no coffee, making it naturally caffeine-free. Rooibos is rich in antioxidants such as aspalathin and nothofagin, which may support heart health and reduce inflammation. Additionally, it provides small amounts of minerals like calcium, magnesium, and potassium. The absence of caffeine makes Red Cappuccino suitable for all-day enjoyment and sensitive individuals, while its smooth, earthy flavor paired with frothy milk offers a comforting alternative to coffee-based drinks. Opting for unsweetened versions and low-fat milk can enhance its nutritional profile, keeping calories in check. Though generally healthy, adding sugar or full-fat milk may increase calorie and fat content. With its roots in South African tradition, Red Cappuccino blends wellness and taste into one delightful, nourishing experience.
