Red cabbage coleslaw
One cup of Red cabbage coleslaw is around 250 grams and contains approximately 125 calories, 2.5 grams of protein, 5 grams of fat, and 25 grams of carbohydrates.
Red Cabbage Coleslaw is a vibrant and crunchy salad celebrating fresh ingredients and global flavors. Made with finely shredded red cabbage, carrots, and tangy apple cider vinegar, this dish is often found in American barbecue spreads but takes inspiration from classic European slaws. Bursting with antioxidants from the cabbage and rich in vitamins A and C, it’s not only delicious but also a powerhouse of nutrition. Toss in some pumpkin seeds or a light yogurt dressing for extra texture and creaminess. Enjoy this colorful coleslaw as a side or a healthy snack that’s sure to brighten up any meal!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 125 |
| Total Fat 5g | 0% |
| Saturated Fat 0.75g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 500mg | 0% |
| Total Carbohydrate 25g | 0% |
| Dietary Fiber 5g | 0% |
| Total Sugars 12.5g | |
| Protein 2.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 100mg | 0% |
| Iron 1.25mg | 0% |
| Potassium 375mg | 0% |
Source of Calories