1 serving (150 grams) contains 125 calories, 0.1 grams of protein, 0.0 grams of fat, and 4.0 grams of carbohydrates.
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Nutrition Information
Calories |
197.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.0 mg | 0% | |
| Total Carbohydrates | 6.3 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 0.2 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.8 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 295.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Red blend wine
Red Blend wine is a harmonious combination of multiple grape varieties, offering a rich and diverse flavor profile. Typically crafted from grapes such as Merlot, Cabernet Sauvignon, Syrah, or Zinfandel, Red Blend wines vary in sweetness, tannins, and body depending on the winemaker’s style. Originating from regions like Bordeaux, the Rhône Valley, California, and beyond, these wines pair well with a wide range of cuisines, including Italian, French, and hearty American fare. While Red Blend wine boasts antioxidants like resveratrol, which may support heart health in moderation, it remains an alcoholic beverage and should be consumed responsibly. A standard 5-ounce serving generally contains around 120 calories with minimal sugar and zero fat. Red Blend wine is best enjoyed occasionally as part of a balanced lifestyle, complementing flavorful meals or social gatherings with its dynamic and approachable character.
