1 serving (245 grams) contains 180 calories, 4.0 grams of protein, 6.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
174.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.8 g | 7% | |
| Saturated Fat | 4.9 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 48.5 mg | 2% | |
| Total Carbohydrates | 29.1 g | 10% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 14.6 g | ||
| protein | 3.9 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.8 mg | 2% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 194.2 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Red beans coconut milk drink
Red Beans Coconut Milk Drink is a creamy, sweet beverage commonly enjoyed in Southeast Asian cuisine, particularly in countries like Vietnam and Thailand. Made from red beans, coconut milk, sugar, and water, this drink combines the natural earthiness of legumes with the rich, velvety texture of coconut milk. Red beans are a good source of protein, fiber, and essential minerals, making the drink a nourishing option in moderation. Coconut milk adds healthy fats, but it is calorie-dense and high in saturated fat, which should be consumed in balance as part of a well-rounded diet. Sugar, a key ingredient, contributes sweetness but should be limited for those monitoring calorie intake or managing blood sugar levels. Often served cold, Red Beans Coconut Milk Drink doubles as a refreshing treat and a dessert-like indulgence, embodying the vibrant flavors of its tropical origins.
