One cup of Red bean paste pancake is around 238 grams and contains approximately 583 calories, 14.0 grams of protein, 7.1 grams of fat, and 119 grams of carbohydrates.
Red Bean Paste Pancake is a delightful treat hailing from East Asian cuisine, particularly popular in countries like China and Korea. Made from a soft, fluffy batter, these pancakes are filled with sweet red bean paste, which is rich in antioxidants and fiber. Enjoyed as a snack or dessert, they offer a unique blend of sweetness and earthiness, making them irresistible. While they do contain sugar and can be indulgent, their wholesome ingredients like beans provide a healthy twist. Perfectly comforting, Red Bean Paste Pancakes are a delicious way to experience a beloved cultural flavor!
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Nutrition Information
Calories |
583 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476 mg | 20% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 47 g | ||
| protein | 14.0 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 75 mg | 5% | |
| Iron | 3.7 mg | 20% | |
| Potassium | 375.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
