Nutrition Facts for Red bean paste pancake
Image of Red bean paste pancake

Red bean paste pancake

Item Rating: 69/100

One cup of Red bean paste pancake is around 250 grams and contains approximately 612 calories, 15 grams of protein, 12 grams of fat, and 125 grams of carbohydrates.

Red Bean Paste Pancake is a delightful treat hailing from East Asian cuisine, particularly popular in countries like China and Korea. Made from a soft, fluffy batter, these pancakes are filled with sweet red bean paste, which is rich in antioxidants and fiber. Enjoyed as a snack or dessert, they offer a unique blend of sweetness and earthiness, making them irresistible. While they do contain sugar and can be indulgent, their wholesome ingredients like beans provide a healthy twist. Perfectly comforting, Red Bean Paste Pancakes are a delicious way to experience a beloved cultural flavor!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 612.5
Total Fat 12.5g 0%
Saturated Fat 2.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 500mg 0%
Total Carbohydrate 125g 0%
Dietary Fiber 7.5g 0%
Total Sugars 50g
Protein 15g 0%
Vitamin D 0IU 0%
Calcium 75mg 0%
Iron 3.75mg 0%
Potassium 375mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 16.7%
Protein: 8.9%
Carbs: 74.3%